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Soy phospholipids: vascular scavengers, guardians of the liver

Date: 2022-9-1 Click:385 times

Soy phospholipids are known as vascular scavengers, which can effectively improve blood viscosity and reduce cholesterol in blood lipids. Phospholipids can emulsify neutral fats and cholesterol precipitated in blood vessels into harmless particles to the human body, dissolve in water and excrete from the body, while preventing excess fat from being deposited in the blood vessel wall and alleviating the pressure on the cardiovascular and cerebrovascular wall.

Phosphatidylcholine is the signature component of soy phospholipids, the main structural lipid of the cell membrane, and the main form of storage of choline in the body. It is involved in the composition of brain and nerve tissue, enhances brain function, helps improve memory, and helps prevent Alzheimer. It can also help maintain liver health, maintain fat metabolism, and effectively lower blood lipids.

Product Name： Soybean Phospholipid Soft Capsule

Advantages: Per 100 g contains 12.2g phosphatidylcholine

Dose: Two capsule each time, twice daily

Appropriate Crowd: Hyperlipidemia

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Soy phospholipids: vascular scavengers, guardians of the liver